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Sucrose-Free Soybean Drink低糖豆浆晶

A formulation of human diplococci multiplying gene
Protein not less than 9%

The product was refined from, best soybean with maltose by advanced equipments and techique. Maltose shows actions of easy absorbing and digesting, effects of to promote the secretion of salive and to moisten lung. The product is a conventional convenient drink of flavor tempting for person, has characteristics of low brix degree, low caloricity containing rich quality plant protein. It suit for old and young drinking with breakfast or midnight snack.

Ingredients:

Top-Quality Soybean, Superhigh Maltose.

 

 

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